Swiss Chard

Green on Pink Leads to Ugly But Tasty

September 29, 2010

I won’t even put the picture of this recipe up top—it’s just that ugly.  But if you trust me, you’ll ignore the ugly, make it anyway and thank me for introducing you to something this tasty *and* so, so healthy! *smile*

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Simple, Delicious…and Diet, to boot!

May 12, 2009

I love soup. And though there are thousands of variations, it’s not too often that a simple soup of water/broth, vegetables and a little bit of pasta seems so incredibly out of the ordinary…but this one really, really does it. And in under half an hour no less! It must be the caraway seeds–I can’t […]

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