September 7, 2010
Bacon Leek and Horseradish Macaroni and Cheese Labor Day Weekend! The very words put me in a frenzied have-to-get-in-all-the-tastes-of-summer mode—before it (summer, and warm weather, and backyard volleyball, and BBQ-ing ) is all too soon gone. So this Labor Day, the menu was Barbecued Pork Ribs (naturally), Coleslaw and Macaroni and Cheese. But not just […]
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January 27, 2008
Since I knew next-to-nothing about Dutch Cuisine, my neighbors graciously allowed me to borrow the one cookbook they have on the topic that is written in both Dutch and English: Dutch Cuisine by Helene Matze. As far as the recipes go….not too many of them were things I would be tempted to make. Lots of […]
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