What’s For Dinner

A Beautifully Balanced Meal

December 15, 2011
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Steamed Pork and Vegetable Dumplings and Spicy Sauteed Kale with Lime One of my favorite things – and frequent indulgences – is buying a bag or two of frozen dumplings when I’m in Chinatown.  They are really very good!  They are so inexpensive and once you have them in your freezer, it’s very easy to […]

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Blistered Shishito Peppers

November 30, 2011
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After yet another large, heavy lunch made up of Thanksgiving leftovers, I wanted something very light to eat for dinner last night.  I wanted something, but the thoughts of a nice bowl of Turkey Soup (my all-time favorite and the best part of the Thanksgiving turkey in my opinion *smile*) felt like a bit too […]

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What’s for Dinner?

July 16, 2011
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Grilled Sausage Patties with Peppers and Onions This is the perfect lunch on a hot, sunny, summer day as far as I’m concerned!  It’s a crisper, dare-I-say lighter (really, dare I?  I’m just waiting to hear the backlash…*smile*) take on your traditional Sausage and Peppers. 

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What’s for Dinner?

January 18, 2011
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Lemon and Herb Mascarpone Stuffed Roast Chicken This is something I’ve made often since trying it a couple years back.  Tonight, the perfect combination of events made it jump to the top of the “What-to-Make-for-Dinner” list:  A cold, icy-snowy night prompting  me to make something warm and satisfying…and want to run a hot oven to do it……Having a container […]

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What’s for Dinner?

September 19, 2010
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Zucchini Tomato Rice Gratin with Sausage As the end of the summer vegetable season approaches, this is one of those recipes I turn to.  I found it in Gourmet Magazine back in 2008 and it quickly became one of my favorites.  You can use it as a vegetarian main dish, or do as I do […]

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