Sign of Spring

April 9, 2008

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This is one of my favorite signs of spring: a salad of freshly picked wild dandelions–mixed only with a chopped hard boiled egg, olive oil, garlic salt and freshly ground pepper. The dandelions are a bit peppery and bitter and the oil mixes with some of the egg yolk, cloaking the leaves in an almost creamy sauce….just delicious!
Filed Under: Diet-Friendly, Recipe, Salad, Savory, Vegetarian-Friendly

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